Baqueira Beret is firmly committed to technology in times of pandemic. In the 20-21 season, the news focuses on improving, once again, the online experience of customers. This step forward in digital services allows better compliance with the Covid19 protocols as it reduces the need for customers to go through the resort's points of sale.
Among what's new for season 2020/2021, we would like to point out that the ski pass rates have not changed ;) The ski resort is also promising a production of snow with more capacity and efficiency. If you need to make a pit stop in one of the food points located on the slopes, you won't have to go inside to order. Just find a table on the terrace and place your order via their app. The staff will bring your order to the table!
The Ski Pass Prices in Baqueira Beret are the same as last season
Baqueira Beret maintains prices in all ski ski pass categories, compared to last season, as a gesture towards loyalty to its customers.
What about bars and restaurants on the slopes?
If you need to make a pit stop on the slopes, all you need to do is sit on a table in the terrace and place your order via their app. The staff will bring the food and drink to your table for you so you don't need to go inside at all!
Improvements in snow production in Beret
There's a new water raft in Beret which will help increase the snow capacity. With a capacity of 187,500m3 of water volume, the raft has 27,400m2 of water surface finished on a pebble beach. The technical part is controlled from a semi-buried 493m2 machine room, equipped with 6 pumps 1,140m3 / h of water at 61 bar pressure.
On the other hand, the number of snowboarders in Clot der Os, in the Beret beginners area, increased with 16 more units, from 710 to 726 in the total for the resort.
Has this go you in the mood to plan your next ski holiday for Winter? Do you want to know what the ski resorts are doing to ensure a "Ski Safe" experience? We've prepared a special post where you can read about the Covid Health and Safety Protocols in the main ski resorts in Europe.
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